This blog is about preserving my family recipes and keeping alive the art of traditional Indian cooking, the sumptuous and delectable food that I enjoyed as a child – the food that is still made in the home kitchens to this day, but may be extinct and forgotten tomorrow.
Making fun dishes inspired by cultures from all over the world is what thrills me and nothing makes me happier than sharing my fond memories of food with you all.
Latest Recipes
Here you’ll find recipes I have published recently, the first post being the latest one.
Trending Recipes
These are some of my most popular and trending recipes. Take a peek to find what they are.
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Quick and Easy Recipes
Understanding your audience is key to organizing your site around topics (categories) your audience loves. Here’s another category introduction for you to edit.
- Quick Aloo Tikki Chaat (Potato Patty Chaat)
- Coconut Mustard King Fish Curry
- Tuna Cutlets, Easy and Kid Friendly!
- Easy Shrimp Biryani, Nawabi Style!
- Masala Lamb (in the Instant Pot)
- Ginger Flavoured Sautéed Carrots
- Sweet Coconut Shrimp Curry (Jhinge ka meetha salan)
- Chicken Shammi Kebabs Afghani Style!
- Chickpea ‘Sundal’ Salad
See more Quick and Easy recipes →
Recently Updated
I update my old posts whenever I try my recipes again so revise the post by adding tips or anything new I have experienced in the process of cooking that may be helpful to the readers.