Yoghurt Mint Chutney
Ingredients
- Ingredients:
- 1/2 cup whisked yoghurt
- 1/4 cup fresh mint leaves
- 1/4 cup fresh cilantro
- 1/2 ″ piece fresh ginger
- 1 small green chilli optional
- salt to taste
Instructions
- Grind together mint, cilantro, ginger, green chilli and salt. Add the ground mixture to the whisked yoghurt in a bowl and enjoy with kebabs.
Notes
This is a chutney which is mainly served with kebabs and Naan. It is relished as a condiment.